How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Style Pot Roast(For Crock Pot) ?

You need 9 ingredients. The key ingredients include: 1/2 cup white vinegar, 1/2 cup chopped onion, 3 cups beef broth, 12 ginger snap cookies, and more.

Is German Style Pot Roast(For Crock Pot) suitable as meat & poultry?

Yes, German Style Pot Roast(For Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German Style Pot Roast(For Crock Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Style Pot Roast(For Crock Pot) Recipe

Name: German Style Pot Roast(For Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white vinegar; 1/2 cup chopped onion; 3 cups beef broth; 12 ginger snap cookies; 1 (4-5 lb.) boneless beef roast; 1/4 cup ketchup; 1 tsp. minced garlic; 1 tsp. sugar; 2 envelopes brown gravy mix

German Style Pot Roast(For Crock Pot) – a delicious recipe with white vinegar, onion, beef broth, ginger snap cookies, beef roast, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup white vinegar
1/2 cup chopped onion
3 cups beef broth
12 ginger snap cookies
1 (4-5 lb.) boneless beef roast
1/4 cup ketchup
1 tsp. minced garlic
1 tsp. sugar
2 envelopes brown gravy mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Style Pot Roast(For Crock Pot)

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