How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Cranberry Roll-Ups?

You need 6 ingredients. The key ingredients include: 2 cups dried seasoned stuffing mix, ⅓ cup whole berry cranberry sauce, 8 slices deli Alpine Lace fat-free turkey breast (1/8-inch thick, about 12 ounces), ½ cup reduced-sodium chicken broth, and more.

Is Turkey Cranberry Roll-Ups suitable as meat & poultry?

Yes, Turkey Cranberry Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Cranberry Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Cranberry Roll-Ups Recipe

Name: Turkey Cranberry Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried seasoned stuffing mix; ⅓ cup whole berry cranberry sauce; 8 slices deli Alpine Lace fat-free turkey breast (1/8-inch thick, about 12 ounces); ½ cup reduced-sodium chicken broth; ½ cup whole berry cranberry sauce; chopped parsley

Try this homemade Turkey Cranberry Roll-Ups recipe the whole family will love. Made with stuffing mix, cranberry sauce, deli and chicken broth. Easy ste…

This Turkey Cranberry Roll-Ups relies on simple, everyday ingredients such as dried seasoned stuffing mix, whole berry cranberry sauce and reduced-sodium chicken broth. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups dried seasoned stuffing mix
⅓ cup whole berry cranberry sauce
8 slices deli Alpine Lace fat-free turkey breast (1/8-inch thick, about 12 ounces)
½ cup reduced-sodium chicken broth
½ cup whole berry cranberry sauce
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Turkey Cranberry Roll-Ups

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions