How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German-Style Hamburgers?

You need 8 ingredients. The key ingredients include: 1/2 cup frozen hash brown potatoes, thawed, 1/2 cup chopped onion, 2 tablespoons Worcestershire sauce, 1/2 teaspoon salt, and more.

Is German-Style Hamburgers suitable as meat & poultry?

Yes, German-Style Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover German-Style Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German-Style Hamburgers Recipe

Name: German-Style Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup frozen hash brown potatoes, thawed; 1/2 cup chopped onion; 2 tablespoons Worcestershire sauce; 1/2 teaspoon salt; 1 lb ground beef; 4 hamburger buns, split; lettuce leaf; tomatoes, slices

German-Style Hamburgers – a delicious recipe with frozen hash brown potatoes, onion, Worcestershire sauce, salt, ground beef, buns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup frozen hash brown potatoes, thawed
1/2 cup chopped onion
2 tablespoons Worcestershire sauce
1/2 teaspoon salt
1 lb ground beef
4 hamburger buns, split
lettuce leaf
tomatoes, slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German-Style Hamburgers

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