How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Slaw?

You need 8 ingredients. The key ingredients include: 1 medium head cabbage, chopped or shredded, 1 c. chopped onion, 1 c. chopped green pepper, 1 c. oil, and more.

Is German Slaw suitable as salads?

Yes, German Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Slaw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Slaw Recipe

Name: German Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 medium head cabbage, chopped or shredded; 1 c. chopped onion; 1 c. chopped green pepper; 1 c. oil; 2/3 c. vinegar; 1/4 c. sugar; 1 Tbsp. celery seed; salt and pepper to taste

German Slaw – a delicious recipe with head cabbage, onion, green pepper, oil, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cabbage, chopped or shredded
1 c. chopped onion
1 c. chopped green pepper
1 c. oil
2/3 c. vinegar
1/4 c. sugar
1 Tbsp. celery seed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Slaw

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