German One Dish Casserole

1. 1

   Chop cabbage and put in bottom of casserole dish.

2. 2

   Brown ground beef and onion.

3. 3

   Salt and pepper to taste.

4. 4

   Drain.

5. 5

   Put browned meat and onion over cabbage.

6. 6

   Sprinkle rice over meat. Combine soup and water and pour over rice.

7. 7

   Bake at 350u00b0 for an hour or until rice is done.

* Per serving · 4 servings · Values may vary.

No additional tips available.