How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 1/2 yellow squash (small), sliced, 1 stick margarine, 1 (8 oz.) sour cream, 1 large onion, chopped, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 yellow squash (small), sliced; 1 stick margarine; 1 (8 oz.) sour cream; 1 large onion, chopped; 1 can cream of chicken soup; salt and pepper to taste; 1/2 pkg. Pepperidge Farm herb stuffing

Squash Casserole – a delicious recipe with yellow squash, margarine, sour cream, onion, cream of chicken soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 yellow squash (small), sliced
1 stick margarine
1 (8 oz.) sour cream
1 large onion, chopped
1 can cream of chicken soup
salt and pepper to taste
1/2 pkg. Pepperidge Farm herb stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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