How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German "Koch-Kaese"(Cooked Cheese) ?

You need 6 ingredients. The key ingredients include: 1 stick butter or margarine, 3 Tbsp. cornstarch, 1 tsp. caraway seed, 4 to 5 shakes garlic salt, and more.

Is German "Koch-Kaese"(Cooked Cheese) suitable as general?

Yes, German "Koch-Kaese"(Cooked Cheese) falls under the General category and is a great choice for this type of meal.

How do I store leftover German "Koch-Kaese"(Cooked Cheese) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German "Koch-Kaese"(Cooked Cheese) Recipe

Name: German "Koch-Kaese"(Cooked Cheese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter or margarine; 3 Tbsp. cornstarch; 1 tsp. caraway seed; 4 to 5 shakes garlic salt; 1 c. milk; 8 oz. Swiss cheese

German "Koch-Kaese"(Cooked Cheese) – a delicious recipe with butter, cornstarch, caraway seed, garlic, milk, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick butter or margarine
3 Tbsp. cornstarch
1 tsp. caraway seed
4 to 5 shakes garlic salt
1 c. milk
8 oz. Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
General

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German "Koch-Kaese"(Cooked Cheese)

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