How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cream Cheese Cookies?

You need 6 ingredients. The key ingredients include: 1 c. butter or margarine, 1 (3 oz.) pkg. cream cheese, 1 c. sugar, 1 egg yolk, and more.

Is German Cream Cheese Cookies suitable as baking & desserts?

Yes, German Cream Cheese Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Cream Cheese Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Cream Cheese Cookies Recipe

Name: German Cream Cheese Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine; 1 (3 oz.) pkg. cream cheese; 1 c. sugar; 1 egg yolk; 1/2 tsp. vanilla; 2 1/2 c. all-purpose flour

German Cream Cheese Cookies – a delicious recipe with butter, cream cheese, sugar, egg yolk, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter or margarine
1 (3 oz.) pkg. cream cheese
1 c. sugar
1 egg yolk
1/2 tsp. vanilla
2 1/2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1331 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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