Try this homemade German Cole Slaw recipe the whole family will love. Made with cabbage, onions, green pepper and carrots. Easy step-by-step instruction…
This German Cole Slaw relies on simple, everyday ingredients such as shredded cabbage, medium onions, chopped, green pepper, chopped and medium carrots, shredded. It comes together quickly and makes 4 servings, at about 518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026