How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Upside-Down Cake?

You need 9 ingredients. The key ingredients include: 1 box German chocolate cake mix, 1 1/4 c. water, 1/3 c. oil, 3 eggs, and more.

Is German Chocolate Upside-Down Cake suitable as baking & desserts?

Yes, German Chocolate Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Upside-Down Cake Recipe

Name: German Chocolate Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box German chocolate cake mix; 1 1/4 c. water; 1/3 c. oil; 3 eggs; 1 c. flaked coconut; 1 c. chopped pecans; 3 1/2 c. powdered sugar; 1/2 c. melted butter; 8 oz. cream cheese, softened

German Chocolate Upside-Down Cake – a delicious recipe with chocolate cake, water, oil, eggs, flaked coconut, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box German chocolate cake mix
1 1/4 c. water
1/3 c. oil
3 eggs
1 c. flaked coconut
1 c. chopped pecans
3 1/2 c. powdered sugar
1/2 c. melted butter
8 oz. cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2057 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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German Chocolate Upside-Down Cake

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