How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Fudge?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) pkg. semi-sweet chocolate morsels, 3 (4 oz.) bars sweet chocolate, broken into pieces, 1 (7 oz.) jar marshmallow cream, 4 1/2 c. sugar, and more.

Is German Chocolate Fudge suitable as baking & desserts?

Yes, German Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Fudge Recipe

Name: German Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. semi-sweet chocolate morsels; 3 (4 oz.) bars sweet chocolate, broken into pieces; 1 (7 oz.) jar marshmallow cream; 4 1/2 c. sugar; 2 Tbsp. butter or margarine; 1 (13 oz.) can evaporated milk (undiluted); pinch of salt; 2 c. chopped nuts

German Chocolate Fudge – a delicious recipe with semi-sweet chocolate morsels, sweet chocolate, marshmallow cream, sugar, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) pkg. semi-sweet chocolate morsels
3 (4 oz.) bars sweet chocolate, broken into pieces
1 (7 oz.) jar marshmallow cream
4 1/2 c. sugar
2 Tbsp. butter or margarine
1 (13 oz.) can evaporated milk (undiluted)
pinch of salt
2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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