Bake this irresistible Lemon Yogurt Cream Pie at home. Made with unflavored gelatin, cold water, sugar and lemon juice. Easy step-by-step instructions i…
This Lemon Yogurt Cream Pie relies on simple, everyday ingredients such as cold water, lemon juice, fat-free lemon yogurt and lemon zest, grated. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Yogurt Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026