German Chocolate Cake Frosting

1. 1

   Mix eggs, butter, sugar, milk, vanilla in a saucepan until it simmers.

2. 2

   After it simmers (boils) for one minute add the coconut and walnuts.

3. 3

   Reduce heat to low after one additional minute and doing forget to stir!

4. 4

   Once on low for two minutes turn off stove, then let sit for five minutes, then pour over a chocolate cake (betty crocker our something of that sort.)

* Per serving · 4 servings · Values may vary.

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