How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Chocolate Cake?

You need 4 ingredients. The key ingredients include: 1 (18.25-ounce) package German chocolate cake mix, 3 large eggs, 1 (8-ounce) container sour cream, 1/3 cup vegetable oil.

Is German Chocolate Cake suitable as baking & desserts?

Yes, German Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Chocolate Cake Recipe

Name: German Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25-ounce) package German chocolate cake mix; 3 large eggs; 1 (8-ounce) container sour cream; 1/3 cup vegetable oil

German Chocolate Cake – a delicious recipe with chocolate cake, eggs, sour cream, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25-ounce) package German chocolate cake mix
3 large eggs
1 (8-ounce) container sour cream
1/3 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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