How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cheese Cake?

You need 10 ingredients. The key ingredients include: 1 lb. Ricotta cheese, 1 lb. sour cream, 1 lb. cream cheese, 1 1/2 c. sugar, and more.

Is German Cheese Cake suitable as baking & desserts?

Yes, German Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Cheese Cake Recipe

Name: German Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. Ricotta cheese; 1 lb. sour cream; 1 lb. cream cheese; 1 1/2 c. sugar; 4 oz. (1 stick) butter, melted; 3 jumbo eggs; 3 Tbsp. flour; 3 Tbsp. cornstarch; 4 1/2 tsp. vanilla; 4 1/2 tsp. fresh lemon juice

German Cheese Cake – a delicious recipe with Ricotta cheese, sour cream, cream cheese, sugar, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Cheese Cake

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