How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Apple Pudding Cake?

You need 14 ingredients. The key ingredients include: 2 cups peeled & diced apples, 1 cup sugar, 1 egg, 1 cup flour, and more.

Is German Apple Pudding Cake suitable as baking & desserts?

Yes, German Apple Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Apple Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Apple Pudding Cake Recipe

Name: German Apple Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups peeled & diced apples; 1 cup sugar; 1 egg; 1 cup flour; 1 1/2 teaspoons cinnamon; 1 cup chopped nuts; 1/2 cup raisins; Topping; 1/2 cup brown sugar; 1 cup water; 1/2 cup white sugar; 1/2 cup butter; 1/2 cup chopped raisins; 1/2 cup raisins

German Apple Pudding Cake – a delicious recipe with apples, sugar, egg, flour, cinnamon, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Apple Pudding Cake

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