German Apple Kuchen Recipe

Name: German Apple Kuchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. salt; 1/4 c. coconut; 1/3 c. sugar; 3 Tbsp. butter or margarine; 1 egg; 1/2 c. milk; 1 tsp. vanilla extract; 3 c. peeled, sliced apples; 1/2 c. raisins; 1/2 c. chopped nuts (almonds); 2 Tbsp. sugar; 1 tsp. cinnamon; 3 oz. cream cheese, softened; 1/4 c. sugar; 2 Tbsp. lemon juice; 2 egg yolks

Servings: persons

1 1/4 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/4 c. coconut
1/3 c. sugar
3 Tbsp. butter or margarine
1 egg
1/2 c. milk
1 tsp. vanilla extract
3 c. peeled, sliced apples
1/2 c. raisins
1/2 c. chopped nuts (almonds)
2 Tbsp. sugar
1 tsp. cinnamon
3 oz. cream cheese, softened
1/4 c. sugar
2 Tbsp. lemon juice
2 egg yolks

1
In a small mixer bowl, combine flour, baking powder, salt, coconut and 1/3 cup sugar.
2
Cut in butter (soft) with blender until consistency of oatmeal.
3
Stir in egg, milk and vanilla extract. Spread as dough in bottom of buttered 11-inch pie plate.
4
Toss apples, raisins, nuts, 2 tablespoons sugar and cinnamon together; then place evenly on top of batter in pie plate.
5
In a small bowl, cream together cream cheese and 1/4 cup sugar.
6
Add lemon juice and egg yolks; beat until smooth.
7
Pour this topping evenly over apples.
8
Bake at 375u00b0 for 30 to 40 minutes.
9
Serve warm, topped with whipped cream or ice cream, if so desired.
10
Makes approximately 10 servings.

816

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 2 tsp. baking powder, 1/2 tsp. salt, 1/4 c. coconut, and more.

Yes, German Apple Kuchen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

German Apple Kuchen

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