How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Apple Cake?

You need 14 ingredients. The key ingredients include: 2 eggs (3 if small), 2 c. sifted flour, 1 c. salad oil, 2 c. sugar, and more.

Is German Apple Cake suitable as baking & desserts?

Yes, German Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover German Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

German Apple Cake Recipe

Name: German Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs (3 if small); 2 c. sifted flour; 1 c. salad oil; 2 c. sugar; 4 c. thinly sliced apples; 1 tsp. cinnamon; 1 tsp. baking soda; 1/2 tsp. salt; 1 tsp. vanilla; 1/2 to 1 c. walnuts; 2 small pkg. cream cheese; 3 Tbsp. melted butter; 1 tsp. vanilla; 1 1/2 c. powdered sugar

German Apple Cake – a delicious recipe with eggs, flour, salad oil, sugar, apples, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

German Apple Cake

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