How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for George'S Greek Fried Chicken?

You need 10 ingredients. The key ingredients include: 4 skinless chicken pieces, 1/2 cup Greek olive oil, 1 lemon, juiced, 1 1/2 tablespoons freshly ground black pepper, and more.

Is George'S Greek Fried Chicken suitable as meat & poultry?

Yes, George'S Greek Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover George'S Greek Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

George'S Greek Fried Chicken Recipe

Name: George'S Greek Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless chicken pieces; 1/2 cup Greek olive oil; 1 lemon, juiced; 1 1/2 tablespoons freshly ground black pepper; 1 teaspoon salt; 1 1/2 tablespoons dried oregano; 1 dash cinnamon; 1 dash poultry seasoning; 1/2 cup olive oil for frying; 1 lemon, cut into wedges

Try this homemade George'S Greek Fried Chicken recipe the whole family will love. Made with chicken, olive oil, lemon and freshly ground black pepper. E…

This George'S Greek Fried Chicken relies on simple, everyday ingredients such as skinless chicken pieces, greek olive oil, lemon, juiced and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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George'S Greek Fried Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions