Try this homemade George Foreman's Shrimp Al Mojo De Ajo recipe the whole family will love. Made with shrimp, garlic, butter and lemon juice. Easy step-…
This George Foreman's Shrimp Al Mojo De Ajo relies on simple, everyday ingredients such as large unpeeled shrimp, crushed garlic, butter and squeeze lemon juice. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026