Try this homemade Genuine Chinese Congee (Ready in About 10 Minutes) recipe the whole family will love. Made with rice bowl's, Water, Chicken soup stock…
This Genuine Chinese Congee (Ready in About 10 Minutes) relies on simple, everyday ingredients such as water, chicken soup stock granules, salt and sesame oil. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026