How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Genuine Chinese Congee (Ready in About 10 Minutes)?

You need 7 ingredients. The key ingredients include: 1 rice bowl's worth Plain cooked rice, 2 1/2 cup Water, 1 tsp Chicken soup stock granules, 1 tsp Salt, and more.

Is Genuine Chinese Congee (Ready in About 10 Minutes) suitable as soups & stews?

Yes, Genuine Chinese Congee (Ready in About 10 Minutes) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Genuine Chinese Congee (Ready in About 10 Minutes)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Genuine Chinese Congee (Ready in About 10 Minutes) Recipe

Name: Genuine Chinese Congee (Ready in About 10 Minutes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rice bowl's worth Plain cooked rice; 2 1/2 cup Water; 1 tsp Chicken soup stock granules; 1 tsp Salt; 1 tsp Sesame oil; 1 Zha cai (Szechuan pickled vegetables), chopped green onions, roasted white sesame seeds; 1 Shredded Japanese leeks, walnuts, etc...

Genuine Chinese Congee (Ready in About 10 Minutes) – a delicious recipe with rice bowl's, Water, Chicken soup stock granules, Salt, Sesame oil, Zha cai. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 rice bowl's worth Plain cooked rice
2 1/2 cup Water
1 tsp Chicken soup stock granules
1 tsp Salt
1 tsp Sesame oil
1 Zha cai (Szechuan pickled vegetables), chopped green onions, roasted white sesame seeds
1 Shredded Japanese leeks, walnuts, etc...

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Genuine Chinese Congee (Ready in About 10 Minutes)

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