Geneseo Hummus Recipe

Name: Geneseo Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 ml lemon juice; 250 ml olive oil; 3/4 cup tahini; 3 scallions, chopped; 8 cloves garlic, crushed; 1 1/2 tablespoons ground pepper; 1 1/2 tablespoons cumin; 1 1/2 tablespoons garlic salt; 1 1/2 tablespoons onion salt; 1/4 tablespoon dill weed; 1 (10 lb) can chickpeas (garbanzo beans)

Servings: persons

250 ml lemon juice
250 ml olive oil
3/4 cup tahini
3 scallions, chopped
8 cloves garlic, crushed
1 1/2 tablespoons ground pepper
1 1/2 tablespoons cumin
1 1/2 tablespoons garlic salt
1 1/2 tablespoons onion salt
1/4 tablespoon dill weed
1 (10 lb) can chickpeas (garbanzo beans)

1
["Drain Chick Peas, and Mash with Potato Masher!", "Mix all other ingredients together.", "Pour mixed ingredients into Chick Peas, mash further.", "Hints--you can leave out most of the Tahini and Oil, and just add fat-free plain yogurt until it is at desired consistency, and add a bit of mustard too.", "I like mine chunky, like they had it at the cafe, but most people blend theirs.", "I also use extra lemon juice, and substitute chopped parsley for the scallion.", "Other tangy add-ins--the juice from a jar of pickles gives a kick, as does hot sauce.", "Serve with pita wedges, nachos, or in a""Hummanitarian"" sandwich with lettuce, tomato, and sprouts.", "(50 servings is a guess, I never tried the whole 10 lbs)."]

654

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 250 ml lemon juice, 250 ml olive oil, 3/4 cup tahini, 3 scallions, chopped, and more.

Yes, Geneseo Hummus falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Geneseo Hummus

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