Ham Asparagus Spirals

1. 1

   In a large skillet, bring 1/2 in. of water to a boil; add asparagus. Reduce heat; cover and simmer for 2 minutes. Drain and immediately place asparagus in ice water; drain and pat dry.

2. 2

   Wrap a slice of ham around each asparagus spear. Unroll breadstick dough; spread with garlic spread. Cut each breadstick in half lengthwise. Wrap one piece of dough, garlic spread side in, around each ham-wrapped asparagus spear.

3. 3

   Place on an ungreased

4. 4

   . Bake at 375u00b0 for 13-15 minutes or until golden brown. Serve immediately.

* Per serving · 4 servings · Values may vary.

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