How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gecko Villa'S Thai Green Curry Paste ?

You need 13 ingredients. The key ingredients include: 10 small, green bird-eye chillies (these are essential, no substitutes should be used! Deseed them if you want a milder curry.), 12 medium green chillies, 3 stalks of sliced lemongrass (casing and tops removed), 50 g red shallots, sliced, and more.

Is Gecko Villa'S Thai Green Curry Paste suitable as seafood?

Yes, Gecko Villa'S Thai Green Curry Paste falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gecko Villa'S Thai Green Curry Paste ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gecko Villa'S Thai Green Curry Paste Recipe

Name: Gecko Villa'S Thai Green Curry Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 small, green bird-eye chillies (these are essential, no substitutes should be used! Deseed them if you want a milder curry.); 12 medium green chillies; 3 stalks of sliced lemongrass (casing and tops removed); 50 g red shallots, sliced; 100g chopped garlic; 1 tsp kaffir lime zest; 30 g chopped galangal; 1 tsp shrimp paste; 1/2 tsp white pepper; 1 tsp coriander; 1/2 tsp cumin; 2 tsp salt; 1/2 tsp coriander roots,finely chopped

Try this homemade Gecko Villa'S Thai Green Curry Paste recipe the whole family will love. Made with essential, green chillies, stalks and red shallots. …

This Gecko Villa'S Thai Green Curry Paste relies on simple, everyday ingredients such as medium green chillies, red shallots, sliced, chopped garlic and kaffir lime zest. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gecko Villa'S Thai Green Curry Paste

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions