Gazpacho(Cold Soup)

Name: Gazpacho(Cold Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (46 oz.) can V-8 juice; 1 tsp. tarragon; 1 onion, chopped; 1 tsp. basil; 4 tomatoes, chopped; dash of ground cumin; 1 green pepper, chopped; 1 garlic clove, minced; 1 cucumber, diced; 2 Tbsp. oil (optional); 2 scallions, chopped; 1/8 tsp. black pepper; 1/4 c. parsley, chopped; salt to taste; juice of 1/2 lemon plus 1 lime; 1 tsp. soy sauce; 2 Tbsp. red wine vinegar

Eats Now Editorial Team · 151 kcal · Soups & Stews

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Gazpacho(Cold Soup) – a delicious recipe with tarragon, onion, basil, tomatoes, ground cumin, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (46 oz.) can V-8 juice
1 tsp. tarragon
1 onion, chopped
1 tsp. basil
4 tomatoes, chopped
dash of ground cumin
1 green pepper, chopped
1 garlic clove, minced
1 cucumber, diced
2 Tbsp. oil (optional)
2 scallions, chopped
1/8 tsp. black pepper
1/4 c. parsley, chopped
salt to taste
juice of 1/2 lemon plus 1 lime
1 tsp. soy sauce
2 Tbsp. red wine vinegar

1
Chop all vegetables.
2
Puree half of the vegetables with some of the tomato juice in a food processor (in a couple of batches). Put pureed mixture in a large bowl and add remaining chopped vegetables and other ingredients.
3
Stir well.
4
Chill.

151

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 (46 oz.) can V-8 juice, 1 tsp. tarragon, 1 onion, chopped, 1 tsp. basil, and more.

Yes, Gazpacho(Cold Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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