How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho(A Fresh Vegetable Soup) ?

You need 12 ingredients. The key ingredients include: 1 c. finely chopped tomato, 1/2 c. each chopped green pepper, celery and cucumber, 1/4 c. finely chopped onion, 2 tsp. snipped parsley, and more.

Is Gazpacho(A Fresh Vegetable Soup) suitable as soups & stews?

Yes, Gazpacho(A Fresh Vegetable Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho(A Fresh Vegetable Soup) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho(A Fresh Vegetable Soup) Recipe

Name: Gazpacho(A Fresh Vegetable Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. finely chopped tomato; 1/2 c. each chopped green pepper, celery and cucumber; 1/4 c. finely chopped onion; 2 tsp. snipped parsley; 1 tsp. snipped chives; 1 tsp. garlic salt; 3 Tbsp. tarragon wine vinegar; 1 Tbsp. Italian salad dressing; 1 Tbsp. vegetable oil; 1/4 tsp. ground pepper; 1 tsp. Worcestershire sauce; 2 c. tomato or V-8 juice

Gazpacho(A Fresh Vegetable Soup)

Eats Now Editorial Team · 82 kcal · Soups & Stews

Gazpacho(A Fresh Vegetable Soup) – a delicious recipe with tomato, green pepper, onion, parsley, chives, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Gazpacho(A Fresh Vegetable Soup)

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