How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho?

You need 7 ingredients. The key ingredients include: 1 medium sweet red pepper, 1 medium cucumber, 3 Tbsp. vinegar, 2 cloves garlic, minced, and more.

Is Gazpacho suitable as soups & stews?

Yes, Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho Recipe – Eats Now

Name: Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 medium sweet red pepper; 1 medium cucumber; 3 Tbsp. vinegar; 2 cloves garlic, minced; 1/2 medium red onion; 1 (46 oz.) can tomato juice; 2 Tbsp. olive or salad oil

Gazpacho – a delicious recipe with sweet red pepper, cucumber, vinegar, garlic, red onion, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium sweet red pepper
1 medium cucumber
3 Tbsp. vinegar
2 cloves garlic, minced
1/2 medium red onion
1 (46 oz.) can tomato juice
2 Tbsp. olive or salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gazpacho

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