How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lo-Cal Sliced Potato Casserole?

You need 5 ingredients. The key ingredients include: 1 can beef broth, 3 stalks celery, thinly sliced, 1 Tbsp. parsley flakes, garnish, 1 1/4 lb. potatoes, peeled and sliced, and more.

Is Lo-Cal Sliced Potato Casserole suitable as soups & stews?

Yes, Lo-Cal Sliced Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lo-Cal Sliced Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lo-Cal Sliced Potato Casserole Recipe

Name: Lo-Cal Sliced Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can beef broth; 3 stalks celery, thinly sliced; 1 Tbsp. parsley flakes, garnish; 1 1/4 lb. potatoes, peeled and sliced; 1 onion, thinly sliced

Lo-Cal Sliced Potato Casserole – a delicious recipe with beef broth, stalks celery, parsley flakes, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can beef broth
3 stalks celery, thinly sliced
1 Tbsp. parsley flakes, garnish
1 1/4 lb. potatoes, peeled and sliced
1 onion, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lo-Cal Sliced Potato Casserole

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