Gazpacho

Name: Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. tomato; 1/2 c. each: green pepper, celery and cucumber; 1/4 c. onion; 2 tsp. parsley; 1 tsp. chives; 1 garlic clove, minced; 3 Tbsp. wine vinegar; 2 Tbsp. olive oil; 1 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. Worcestershire sauce; 2 c. tomato juice

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Gazpacho – a delicious recipe with tomato, green pepper, onion, parsley, chives, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. tomato
1/2 c. each: green pepper, celery and cucumber
1/4 c. onion
2 tsp. parsley
1 tsp. chives
1 garlic clove, minced
3 Tbsp. wine vinegar
2 Tbsp. olive oil
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. Worcestershire sauce
2 c. tomato juice

1
Finely chop all vegetables.
2
Combine all ingredients in a stainless steel or glass bowl.
3
Cover.
4
Chill at least 4 hours. Serve in chilled bowls.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. tomato, 1/2 c. each: green pepper, celery and cucumber, 1/4 c. onion, 2 tsp. parsley, and more.

Yes, Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cannellini Beans With Tomatoes, Bulgur And Arugula
Cheese And Sun-Dried Tomato On Cocktail Rye Bread
True Texas Chili Con Carne
Chicken And Broccoli Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy