Gazpacho

Name: Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cucumber, peeled and chopped; 1/2 onion, diced; 1 avocado, peeled and chopped; 1/2 green pepper, diced; 1/2 tsp. crumbled oregano; 1/2 tsp. celery, onion and garlic salt; 3 Tbsp. salad oil; 4 Tbsp. wine vinegar; 4 c. canned tomato juice; 2 tomatoes, chopped; 1/4 tsp. black pepper

Eats Now Editorial Team · Soups & Stews

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Gazpacho – a delicious recipe with cucumber, onion, avocado, green pepper, oregano, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cucumber, peeled and chopped
1/2 onion, diced
1 avocado, peeled and chopped
1/2 green pepper, diced
1/2 tsp. crumbled oregano
1/2 tsp. celery, onion and garlic salt
3 Tbsp. salad oil
4 Tbsp. wine vinegar
4 c. canned tomato juice
2 tomatoes, chopped
1/4 tsp. black pepper

1
["Combine", "all", "ingredients.", "Chill", "and serve. This is sooo good on a hot summer day.", "I have substituted a zucchini for the avocado and results are just as good to me."]

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cucumber, peeled and chopped, 1/2 onion, diced, 1 avocado, peeled and chopped, 1/2 green pepper, diced, and more.

Yes, Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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