How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho?

You need 9 ingredients. The key ingredients include: 1 1/2 c. tomato juice or V-8, 1/2 c. chopped cucumbers, 1/2 c. chopped green pepper, 1/4 c. chopped onion, and more.

Is Gazpacho suitable as soups & stews?

Yes, Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho Recipe – Eats Now

Name: Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 c. tomato juice or V-8; 1/2 c. chopped cucumbers; 1/2 c. chopped green pepper; 1/4 c. chopped onion; 2 Tbsp. lemon juice; 1 Tbsp. vegetable oil; 1/2 tsp. salt; 1/4 tsp. red pepper sauce; 2 chopped tomatoes

Gazpacho – a delicious recipe with tomato juice, cucumbers, green pepper, onion, lemon juice, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. tomato juice or V-8
1/2 c. chopped cucumbers
1/2 c. chopped green pepper
1/4 c. chopped onion
2 Tbsp. lemon juice
1 Tbsp. vegetable oil
1/2 tsp. salt
1/4 tsp. red pepper sauce
2 chopped tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gazpacho

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