Try this homemade Gateau Au Chocolade recipe the whole family will love. Made with eggs, egg yolks, sugar and chocolate. Easy step-by-step instructions …
This Gateau Au Chocolade relies on simple, everyday ingredients such as eggs, egg yolks, grams sugar (4oz) and grams butter (8.5 oz). It comes together quickly and makes 4 servings, at about 1238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026