How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blanched Pesto?

You need 5 ingredients. The key ingredients include: 6 cups fresh basil leaves, 2 tablespoons unsalted sunflower seed kernels, toasted, 1/4 cup plus 1 Tbsp. extra-virgin olive oil, 1/4 teaspoon kosher salt, and more.

Is Blanched Pesto suitable as general?

Yes, Blanched Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Blanched Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blanched Pesto Recipe

Name: Blanched Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups fresh basil leaves; 2 tablespoons unsalted sunflower seed kernels, toasted; 1/4 cup plus 1 Tbsp. extra-virgin olive oil; 1/4 teaspoon kosher salt; 2 ounces finely grated Parmigiano-Reggiano cheese (about 1/2 cup)

Blanched Pesto – a delicious recipe with fresh basil, kernels, extra-virgin olive oil, kosher salt, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups fresh basil leaves
2 tablespoons unsalted sunflower seed kernels, toasted
1/4 cup plus 1 Tbsp. extra-virgin olive oil
1/4 teaspoon kosher salt
2 ounces finely grated Parmigiano-Reggiano cheese (about 1/2 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

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Blanched Pesto

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