Gary'S Barbecue Sauce

Name: Gary'S Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 onions (medium); 1/2 c. butter; 8 c. tomato ketchup; 1/2 c. lemon juice; 1 c. brown sugar; 1/4 c. Worcestershire sauce; 2 tsp. dry mustard; 5 c. beef bouillon; 1 tsp. salt; 1 tsp. cayenne; 1 tsp. black pepper; 1/2 c. molasses; 1/2 c. A.1. sauce; 1 tsp. liquid smoke

Eats Now Editorial Team · 1750 kcal · Meat & Poultry

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Gary'S Barbecue Sauce – a delicious recipe with onions, butter, tomato ketchup, lemon juice, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 onions (medium)
1/2 c. butter
8 c. tomato ketchup
1/2 c. lemon juice
1 c. brown sugar
1/4 c. Worcestershire sauce
2 tsp. dry mustard
5 c. beef bouillon
1 tsp. salt
1 tsp. cayenne
1 tsp. black pepper
1/2 c. molasses
1/2 c. A.1. sauce
1 tsp. liquid smoke

1
Blend in blender until smooth.
2
Makes a gallon of sauce.

1750

kcal

Calories

Fat

196

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 5 onions (medium), 1/2 c. butter, 8 c. tomato ketchup, 1/2 c. lemon juice, and more.

Yes, Gary'S Barbecue Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1750 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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