How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Stewed White Beans With Mixed Peppers?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup red bell pepper, chopped, 1 cup yellow bell pepper, chopped (or orange), 1 tablespoon bottled garlic, minced, and more.

Is Garlicky Stewed White Beans With Mixed Peppers suitable as soups & stews?

Yes, Garlicky Stewed White Beans With Mixed Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlicky Stewed White Beans With Mixed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Stewed White Beans With Mixed Peppers

Name: Garlicky Stewed White Beans With Mixed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup red bell pepper, chopped; 1 cup yellow bell pepper, chopped (or orange); 1 tablespoon bottled garlic, minced; 1/8 teaspoon crushed red pepper flakes; 1/2 cup water; 1/4 teaspoon rubbed sage; 2 (15 ounce) cans cannellini beans, rinsed and drained; 1 (14 1/2 ounce) can tomatoes, diced and undrained; 1/4 teaspoon black pepper, coarsely ground

Warm up with this hearty Garlicky Stewed White Beans With Mixed Peppers recipe. Made with olive oil, red bell pepper, yellow bell pepper and garlic. Eas…

This Garlicky Stewed White Beans With Mixed Peppers relies on simple, everyday ingredients such as olive oil, red bell pepper, chopped, bottled garlic, minced and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garlicky Stewed White Beans With Mixed Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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