How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Shrimp Scampi?

You need 10 ingredients. The key ingredients include: 3/4 pound shrimp shelled and deveined, 3 tablespoons butter, 2 tablespoons scallions, spring or green onions minced, 1 tablespoon olive oil, and more.

Is Garlicky Shrimp Scampi suitable as seafood?

Yes, Garlicky Shrimp Scampi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlicky Shrimp Scampi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Shrimp Scampi Recipe

Name: Garlicky Shrimp Scampi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound shrimp shelled and deveined; 3 tablespoons butter; 2 tablespoons scallions, spring or green onions minced; 1 tablespoon olive oil; 4 cloves garlic minced or pressed; 2 teaspoons lemon juice; 1/4 teaspoon salt; 2 tablespoons parsley leaves minced; 1/4 teaspoon lemon zest grated; 1 dash red hot pepper sauce

Try this homemade Garlicky Shrimp Scampi recipe the whole family will love. Made with shrimp, butter, scallions and olive oil. Easy step-by-step instruc…

This Garlicky Shrimp Scampi relies on simple, everyday ingredients such as shrimp shelled and deveined, butter, olive oil and garlic minced or pressed. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Garlicky Shrimp Scampi

Tips for the best results

Variations & substitutions

My Personal Notes

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