How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Peppers And Shrimp?

You need 7 ingredients. The key ingredients include: 1 (9 ounce) package refrigerated spinach fettuccine, 4 tablespoons extra virgin olive oil, 3 small bell peppers (red, green, yellow, or orange , seeded and cut in strips), 2 medium onions, cut in thin wedges, and more.

Is Garlicky Peppers And Shrimp suitable as seafood?

Yes, Garlicky Peppers And Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlicky Peppers And Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Peppers And Shrimp Recipe

Name: Garlicky Peppers And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) package refrigerated spinach fettuccine; 4 tablespoons extra virgin olive oil; 3 small bell peppers (red, green, yellow, or orange , seeded and cut in strips); 2 medium onions, cut in thin wedges; 4 garlic cloves, thinly sliced; 1 lb peeled and deveined medium shrimp; 1/8 teaspoon cayenne pepper (to taste)

Try this homemade Garlicky Peppers And Shrimp recipe the whole family will love. Made with extra virgin olive oil, bell peppers, onions and garlic. Easy…

This Garlicky Peppers And Shrimp relies on simple, everyday ingredients such as extra virgin olive oil, garlic cloves, thinly sliced and cayenne pepper (to taste). It comes together quickly and makes 4 servings, at about 430 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (9 ounce) package refrigerated spinach fettuccine
4 tablespoons extra virgin olive oil
3 small bell peppers (red, green, yellow, or orange , seeded and cut in strips)
2 medium onions, cut in thin wedges
4 garlic cloves, thinly sliced
1 lb peeled and deveined medium shrimp
1/8 teaspoon cayenne pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Seafood

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