How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Vinaigrette Over Green Beans?

You need 10 ingredients. The key ingredients include: 1/2 teaspoon grated fresh lemon rind, 1 tablespoon fresh lemon juice, 2 teaspoons extra virgin olive oil, 1 teaspoon Dijon mustard, and more.

Is Garlic Vinaigrette Over Green Beans suitable as salads?

Yes, Garlic Vinaigrette Over Green Beans falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Vinaigrette Over Green Beans?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Vinaigrette Over Green Beans Recipe

Name: Garlic Vinaigrette Over Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon grated fresh lemon rind; 1 tablespoon fresh lemon juice; 2 teaspoons extra virgin olive oil; 1 teaspoon Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 2 cloves garlic, smashed; 2 1/2 lbs green beans, trimmed; 1/3 cup toasted almond, sliced; 1 tablespoon fresh thyme leaves, chopped or 1 teaspoon dried thyme leaves

Garlic Vinaigrette Over Green Beans

Eats Now Editorial Team · 234 kcal · Salads

Garlic Vinaigrette Over Green Beans – a delicious recipe with lemon rind, lemon juice, extra virgin olive oil, mustard, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garlic Vinaigrette Over Green Beans

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