How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Vegetable Fritters?

You need 12 ingredients. The key ingredients include: 2 3/4 cups chickpea flour, 1 1/2 teaspoons salt, 1/2 teaspoon baking powder, 2 teaspoons cumin seeds, and more.

Is Garlic Vegetable Fritters suitable as soups & stews?

Yes, Garlic Vegetable Fritters falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Vegetable Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Vegetable Fritters Recipe

Name: Garlic Vegetable Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 cups chickpea flour; 1 1/2 teaspoons salt; 1/2 teaspoon baking powder; 2 teaspoons cumin seeds; 1 teaspoon chili powder; 3 garlic cloves finely chopped; 6 cups vegetable oil for frying; 2 medium carrots sliced; 1/2 pound cauliflower florets about 1/4 head; 1/2 pound broccoli florets about 1/3 head; 1/2 pound button mushrooms; 2 onions thickly sliced

Garlic Vegetable Fritters

Eats Now Editorial Team · 3687 kcal · Soups & Stews

Garlic Vegetable Fritters – a delicious recipe with chickpea flour, salt, baking powder, cumin seeds, chili powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Garlic Vegetable Fritters

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