How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Steak And Veggie Kabobs ?

You need 8 ingredients. The key ingredients include: 1 lb. beef, cubed, Salt and pepper, 1/2 cup extra virgin olive oil, 5 cloves garlic, minced, and more.

Is Garlic Steak And Veggie Kabobs suitable as meat & poultry?

Yes, Garlic Steak And Veggie Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Steak And Veggie Kabobs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Steak And Veggie Kabobs Recipe

Name: Garlic Steak And Veggie Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef, cubed; Salt and pepper; 1/2 cup extra virgin olive oil; 5 cloves garlic, minced; 1 tsp dried oregano; 1 tsp dried thyme; 1/2 large white onion, chopped 1 red bell pepper, chopped; 1 yellow pepper, chopped

Try this homemade Garlic Steak And Veggie Kabobs recipe the whole family will love. Made with beef, Salt, extra virgin olive oil and garlic. Easy step-b…

This Garlic Steak And Veggie Kabobs relies on simple, everyday ingredients such as beef, cubed, salt and pepper, extra virgin olive oil and garlic, minced. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef, cubed
Salt and pepper
1/2 cup extra virgin olive oil
5 cloves garlic, minced
1 tsp dried oregano
1 tsp dried thyme
1/2 large white onion, chopped 1 red bell pepper, chopped
1 yellow pepper, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Garlic Steak And Veggie Kabobs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions