How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Steak?

You need 2 ingredients. The key ingredients include: 2 beef steaks, of your choice (1.5 to 2 inches thick), 2 small garlic cloves, peeled.

Is Garlic Steak suitable as meat & poultry?

Yes, Garlic Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Steak Recipe

Name: Garlic Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beef steaks, of your choice (1.5 to 2 inches thick); 2 small garlic cloves, peeled

Garlic Steak – a delicious recipe with beef, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 beef steaks, of your choice (1.5 to 2 inches thick)
2 small garlic cloves, peeled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Steak

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