How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Shrimp Caesar Salad?

You need 15 ingredients. The key ingredients include: medium shrimp 1 pound, s, shelled, deveined, 2 tablespoons olive oil, 1 tablespoon fresh lemon juice, 3 cloves garlic pressed, and more.

Is Garlic Shrimp Caesar Salad suitable as seafood?

Yes, Garlic Shrimp Caesar Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Shrimp Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Shrimp Caesar Salad Recipe

Name: Garlic Shrimp Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: medium shrimp 1 pound, s, shelled, deveined; 2 tablespoons olive oil; 1 tablespoon fresh lemon juice; 3 cloves garlic pressed; 2 teaspoons dijon mustard; 1 teaspoon paprika; 1 head romaine lettuce thinly sliced; 1 head radicchio thinly sliced; 1/4 cup plain nonfat Greek yogurt; 3 tablespoons fresh lemon juice; Parmesan cheese grated; 1 clove garlic pressed; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 cup croutons unseasoned

Fresh, crisp and full of flavor — this Garlic Shrimp Caesar Salad is a must-try. Made with shrimp, olive oil, lemon juice and garlic. Easy step-by-step …

This Garlic Shrimp Caesar Salad relies on simple, everyday ingredients such as olive oil, fresh lemon juice, garlic pressed and dijon mustard. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Garlic Shrimp Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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