How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Shrimp?

You need 4 ingredients. The key ingredients include: 2 Tbsp. extra virgin olive oil, 1 lb. (450 g) uncooked large shrimp, peeled with tails left on, deveined, 4 small garlic cloves, minced, 1/4 cup Classico di Piemonte Red Wine & Herb Pasta Sauce.

Is Garlic Shrimp suitable as seafood?

Yes, Garlic Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Shrimp Recipe

Name: Garlic Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. extra virgin olive oil; 1 lb. (450 g) uncooked large shrimp, peeled with tails left on, deveined; 4 small garlic cloves, minced; 1/4 cup Classico di Piemonte Red Wine & Herb Pasta Sauce

Garlic Shrimp – a delicious recipe with extra virgin olive oil, shrimp, garlic, Red Wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. extra virgin olive oil
1 lb. (450 g) uncooked large shrimp, peeled with tails left on, deveined
4 small garlic cloves, minced
1/4 cup Classico di Piemonte Red Wine & Herb Pasta Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Thai Beef Skewers With Pickled Cucumbers
Fish Chowder, Bermuda Style
Our Family's Shijimi Clam Miso Soup
Creamy shrimp salad

Garlic Shrimp

How did you like this recipe?

Frequently Asked Questions