Garlic Scape Bread

1. 1

   Preheat oven to 350 degrees.

2. 2

   Roughly chop the scapes on a cutting board.

3. 3

   Add to the bowl of a food processor and process about 15 seconds.

4. 4

   Add butter and salt and process for another 15 seconds or so, until the butter and scapes form a paste.

5. 5

   There are two ways to tackle the assemblage: Either slice the loaf length-wise and shmear or cut a dozen or so horizontal slits across the top and apply the butter inside each. Or cut the loaf in half and try both.

6. 6

   Wrap the loaf in foil.

7. 7

   Toss in the oven for 15 minutes.

8. 8

   Remove loaf, unwrap the foil and enjoy.

No additional tips available.