How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 3 lb. potatoes, very thinly sliced and patted dry, 2 large cloves garlic, minced finely, butter, salt, and more.

Is Garlic Scalloped Potatoes suitable as seafood?

Yes, Garlic Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Scalloped Potatoes Recipe

Name: Garlic Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. potatoes, very thinly sliced and patted dry; 2 large cloves garlic, minced finely; butter; salt; pepper; heavy cream

Garlic Scalloped Potatoes – a delicious recipe with potatoes, garlic, butter, salt, pepper, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. potatoes, very thinly sliced and patted dry
2 large cloves garlic, minced finely
butter
salt
pepper
heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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