Garlic Sausage And Broccoli Linguine

1. 1

   Heat the oil and brown the sausage in a large frying pan for 10 minutes.

2. 2

   Add the tomato paste and cook for 2 minutes, then add the peppers, onion and broccoli and cook for another 5 minutes.

3. 3

   Meanwhile, cook the pasta in a pot of boiling, well-salted water.

4. 4

   Add the garlic sauce to the sausage mixture and continue to cook for 5 minutes longer.

5. 5

   Drain the pasta well and add to the frying pan with the sausage mixture.

6. 6

   Stir well for 2 minutes to allow the pasta to soak up some of the sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.