Garlic Roasted Tomato Spread

1. 1

   Preheat oven to 250 degrees F (120 degrees C).

2. 2

   Arrange tomatoes, cut side up, in a shallow baking dish; drizzle with olive oil and sprinkle garlic, oregano, sugar, and salt evenly atop.

3. 3

   Bake in the preheated oven for 1 hour. Turn tomatoes over and roast until caramelized and very soft, 1 to 1 1/2 hours. Remove from oven and set aside to cool to room temperature, about 1 hour.

4. 4

   Transfer tomato mixture to a blender or food processor; puree until smooth.

* Per serving · 4 servings · Values may vary.

No additional tips available.