How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Ripe Olives?

You need 4 ingredients. The key ingredients include: 1 (8 1/2 oz.) can large ripe olives, 2/3 c. salad oil, 1/3 c. cider vinegar, 1 small garlic clove, minced.

Is Garlic Ripe Olives suitable as salads?

Yes, Garlic Ripe Olives falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Ripe Olives?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Ripe Olives Recipe

Name: Garlic Ripe Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 oz.) can large ripe olives; 2/3 c. salad oil; 1/3 c. cider vinegar; 1 small garlic clove, minced

Garlic Ripe Olives – a delicious recipe with olives, salad oil, cider vinegar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 1/2 oz.) can large ripe olives
2/3 c. salad oil
1/3 c. cider vinegar
1 small garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Salads

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