How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Salad?

You need 6 ingredients. The key ingredients include: 1 teaspoon salt, 1 teaspoon red wine vinegar, 1/2 cup extra light olive oil, 3 cloves garlic, crushed, and more.

Is Gorgonzola Salad suitable as salads?

Yes, Gorgonzola Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gorgonzola Salad Recipe

Name: Gorgonzola Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon salt; 1 teaspoon red wine vinegar; 1/2 cup extra light olive oil; 3 cloves garlic, crushed; 1 head lettuce; 1 ounce Gorgonzola cheese, crumbled

Gorgonzola Salad – a delicious recipe with salt, red wine vinegar, extra light olive oil, garlic, head lettuce, Gorgonzola cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon salt
1 teaspoon red wine vinegar
1/2 cup extra light olive oil
3 cloves garlic, crushed
1 head lettuce
1 ounce Gorgonzola cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Salads

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