How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Rice?

You need 7 ingredients. The key ingredients include: 2 heads garlic (separated), 3 tablespoons dried parsley, ⅓ cup celery, 1 tablespoon dill, and more.

Is Garlic Rice suitable as meat & poultry?

Yes, Garlic Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Rice Recipe

Name: Garlic Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads garlic (separated); 3 tablespoons dried parsley; ⅓ cup celery; 1 tablespoon dill; 1 tablespoon chicken bouillon; 1 tablespoon sesame seeds; 2 cups rice

Try this homemade Garlic Rice recipe the whole family will love. Made with garlic, parsley, celery and dill. Easy step-by-step instructions included.

This Garlic Rice relies on simple, everyday ingredients such as heads garlic (separated), dried parsley, celery and dill. It comes together quickly and makes 4 servings, at about 964 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 heads garlic (separated)
3 tablespoons dried parsley
⅓ cup celery
1 tablespoon dill
1 tablespoon chicken bouillon
1 tablespoon sesame seeds
2 cups rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
964 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Garlic Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions